Harvested in deep Arctic cold clear waters. The prawn fishery in the Barents Sea is sustainable and based on national and international guidelines for long-term, scientifically documented catch. The management of the northern prawn stock respects international environmental standards.

Norwegian prawns are a true product of their environment 

the cold, clear waters of our seas and fjords. These unique origins give our prawns their firm texture and characteristic light pink colour. In Norway, prawns are considered a delicacy, with a quality few other species can match